Monday, February 13, 2017

Mums honeysuckle and lily tea


Ingredients

1 tbsp mums

1 tbsp honeysuckle

1 tbsp lily

1 tbsp honey



Directions

1. Drop all flowers in stew pot, pour some water in stew pot, heat pot with high heat to boil, turn to low heat, boil for 3 minutes, turn off the heat



2. Once cooled off, pour honey in tea, mix until even



3. Serve and Enjoy




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